Summary
Overview
Work History
Education
Skills
Timeline
Generic
Juba Boukela

Juba Boukela

Tizi Ouzou,15

Summary

Familiar with traditional and organic methods for propagating all types of plants. Competent in reviewing operations in strategic fashion to identify opportunities for cost savings, process improvements and business restructuring to capitalize on emerging trends.

Overview

2
2
years of professional experience
4
4
Languages

Work History

Masonry Helper

Targa
Alger
04.2024 - Current
  • Assisted with repair work on existing structures, restoring their functionality, appearance, and structural integrity.
  • Helped complete skilled work by coordinating needed supplies and equipment based on specific job requirements.
  • Enhanced project efficiency by assisting masons in the preparation of materials and tools.
  • Improved job site safety by maintaining a clean and organized work environment, reducing accidents.
  • Maintained comprehensive knowledge of local building codes and regulations, ensuring compliance and minimizing potential issues during inspections.
  • Demonstrated attention to detail while cutting bricks or stones into specific shapes for unique design elements or corner pieces within projects.
  • Supported successful project completion by following directions from lead masons and supervisors.
  • Readied surfaces for smooth installations by removing damaged materials and correcting minor imperfections.
  • Gained hands-on experience in various types of masonry such as brickwork, stonework, concrete block laying, among others.
  • Collaborated with team members to complete complex masonry designs, resulting in high-quality craftsmanship.
  • Improved overall project timelines by anticipating masons'' needs and proactively addressing potential roadblocks or challenges.

Server

Corner Coffeteria
Oran
12.2023 - 03.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Answered customers' questions, recommended items, and recorded order information.
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Checked guests' identification before serving alcoholic beverages.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Increased sales significantly by upselling higher-end products to customers.

Farmer

Ideki
Tizi Ouzou
04.2023 - 11.2023
  • Optimized livestock health through effective feeding programs, vaccination schedules, and regular check-ups from veterinarians.
  • Established a robust farm-to-table program that connected local consumers directly with fresh produce from our farm.
  • Conducted market research to identify trends in consumer demand for organic produce, leading to an expanded product offering.
  • Maintained and repaired various farming equipment.
  • Improved overall farm efficiency with the adoption of modern agricultural technology and equipment.
  • Collaborated with agronomists to research new technologies in plant breeding and cultivation practices for improved profitability.
  • Reduced operational costs by streamlining processes and leveraging sustainable farming methods.
  • Ensured timely planting and harvesting schedules for maximum productivity and minimal waste.
  • Inspected and repaired equipment for livestock and crop management.
  • Selected and purchased supplies and equipment such as seed, farm machinery, and livestock.
  • Directed transfer of mature stock to final habitats or commercial holding tanks for harvesting.

Farmer

Ideki
Tizi Ouzou
07.2022 - 11.2022
  • Optimized livestock health through effective feeding programs, vaccination schedules, and regular check-ups from veterinarians.
  • Established a robust farm-to-table program that connected local consumers directly with fresh produce from our farm.
  • Conducted market research to identify trends in consumer demand for organic produce, leading to an expanded product offering.
  • Maintained and repaired various farming equipment.
  • Improved overall farm efficiency with the adoption of modern agricultural technology and equipment.
  • Collaborated with agronomists to research new technologies in plant breeding and cultivation practices for improved profitability.
  • Reduced operational costs by streamlining processes and leveraging sustainable farming methods.
  • Selected and purchased supplies and equipment such as seed, farm machinery, and livestock.
  • Directed transfer of mature stock to final habitats or commercial holding tanks for harvesting.
  • Set up and managed plant irrigation systems to maintain optimal flows to different types of plants.
  • Performed repairs and preventive maintenance on equipment and property.
  • Safeguarded employee safety through proper training on equipment operation and adherence to established safety protocols; reduced workplace injuries as a result.

Education

Baccalaureate Of Electrical Engineering - Electrical Engineering

Mouloud Maameri
Tizi Ouzou Algeria
06.2022

Skills

Grout application

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Timeline

Masonry Helper

Targa
04.2024 - Current

Server

Corner Coffeteria
12.2023 - 03.2024

Farmer

Ideki
04.2023 - 11.2023

Farmer

Ideki
07.2022 - 11.2022

Baccalaureate Of Electrical Engineering - Electrical Engineering

Mouloud Maameri
Juba Boukela